How to make milk tea with black tea

Milk tea combines the smooth, semi-bitter taste of strong tea with the creamy richness of milk. 

Material :

25g Cau Dat Black Tea DalatFarm Vietnam
100ml sweetened condensed milk
400ml water
80ml Whole milk/full cream milk

Step 1 : 

Boil the water. Place 25g Cau Dat Black Tea and 400ml water boil in a teapot. Cover the teapot and let the tea leaves steep for 1 to 5 minutes. 

Step 2 : 

Mix 100ml sweetened condensed milk with 400ml Tea water (step 1)

Next, Add 80ml Whole milk/full cream milk with Mix Milk Tea create the fatness. Stirred it.

Step 3 : 

Pour the milk tea from the mug you steeped it in and into your glass of ice. Enjoy immediately.

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